Uganda Natural

A natural-process Ugandan coffee with a velvety body, ripe cherry sweetness, and cocoa undertones. Low acidity and rich structure make this a versatile option for batch brew, espresso, or cold brew.

Roast Level: Medium, Dark
Tasting Notes: Cherry, Cocoa, Lemon
Origin: Mount Elgon, Uganda

Available Sizes:

• 12 oz — Whole Bean or Ground

• 2 lb / 5 lb — Ground Only