Coffee Journal

Is Peruvian Coffee Low Acid? The Truth About Acidity

This blog answers the question of whether Peruvian coffee is low in acid. It explains the difference between flavor acidity and stomach acidity, and why Peruvian beans tend to be easier on digestio...

Why Is Peruvian Coffee So Smooth and Balanced

This blog explains why Peruvian coffee is known for its smooth and balanced taste. It covers the geography, high-altitude farming, washed processing and light-medium roasting that create its mild, ...